THE NEW TOMATO VARIETY BLAGODATNY FOR INDUSTRIAL PRODUCTION AND PROCESSING
https://doi.org/10.18619/2072-9146-2018-2-48-49
Abstract
The new variety Blagodatny of determinate tomato is for open ground and small-size plastic greenhouses, with firm fruits; its commercial properties are well retained within 20-25 days from the date of harvesting in milky ripeness stage. The fruits are round, firm, can be consumed fresh, and are also good for pickling and conservation.
About the Authors
I. Yu. Kondratyeva
FSBSI Federal Scientific Vegetable Center
Russian Federation
leading researcher, candidate of agricultural sciences
Russian Federation
leading researcher, candidate of agricultural sciences
M. R. Engalychev
FSBSI Federal Scientific Vegetable Center
Russian Federation
senior researcher
Russian Federation
senior researcher
B. A. Akhmedova
FSBSI Federal Scientific Vegetable Center
Russian Federation
senior researcher
Russian Federation
senior researcher
References
1. Kondratieva I.Yu.Tomats for the Middle Strip of Russia / M., 2003. 115 p.
2. Dospekhov B.A. Methodology of field experience. / M., Agropromizdat, 1985.
3. Methodological guidelines for the selection of varieties and hybrids of tomato for open and protected soil. / M., 1986.
Review
For citations:
Kondratyeva I.Yu., Engalychev M.R., Akhmedova B.A. THE NEW TOMATO VARIETY BLAGODATNY FOR INDUSTRIAL PRODUCTION AND PROCESSING. Vegetable crops of Russia. 2018;(2):48-49. (In Russ.) https://doi.org/10.18619/2072-9146-2018-2-48-49
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