For citations:
Lapin A., Tenikova N., Ignatova S., Bukharova A., Bukharov A. Antioxidant activity in cultivar types of tomato and bell pepper. Vegetable crops of Russia. 2008;(1-2):64-66. (In Russ.) https://doi.org/10.18619/2072-9146-2008-1-2-64-66
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