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AND DEVELOPMENT OF LETTUCE ON CHERNOZEM ORDINARY

https://doi.org/10.18619/2072-9146-2017-5-72-73

Abstract

Lettuce is very popular in the Russian consumer market. Special conditions for its cultivation determine the need to select modern, inexpensive elements of agro-technology that promote high yields. At present biochar (bio-coal) is considered as a promising organic fertilizer. Its main difference lies in the possibility of using any organic raw material in its production. In Russia, the study on the use of biochar is limited; there is no practice of applying it in the complex of agricultural techniques of various agricultural crops. In the conditions of vegetative experiment, the influence of various doses of biochar in ordinary chernozem on the growth and development of lettuce (Lactuca sativa) cultivar was studied in accordance with the developed experiment scheme: control (without biochar), supplemented with 1, 2 and 5 % of biochar. In the experiment, biochar obtained from birch wood was used, by pyrolysis method in fraction of 0.5-5mm. The following observations and determinations were made: the timing of the onset of the phases of plant development, the length of the roots, the number of leaves, the length of the largest leaf, the height of plants, the diameter of the rosette, the mass of 10 plants. The use of biochar contributed to a reduction of beginning period technical ripeness in plants, particularly in variant with the addition of 2%. The increase in root length, the number of leaves of lettuce plants as compared with to control in variants with 2 and 5% of biocar has been observed. The length of the largest leaf, the height of plants and the diameter of the rosette of lettuce are characterized by a significant improvement, even in variant with 1%. Productivity of lettuce was highest in the variant with 2% of biochar applied to the soil.

About the Author

N. V. Gromakova
Academy of Biology and Biotechnology Southern Federal University
Russian Federation

Ph.D. in Agricultural Science, Associate Professor, Senior Researcher.

Pr. Stachki, 194/1, Rostov-on-Don, 344090



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For citations:


Gromakova N.V. AND DEVELOPMENT OF LETTUCE ON CHERNOZEM ORDINARY. Vegetable crops of Russia. 2017;(5):72-73. (In Russ.) https://doi.org/10.18619/2072-9146-2017-5-72-73

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ISSN 2072-9146 (Print)
ISSN 2618-7132 (Online)