A NEW MID-RIPENING VARIETY OF PEA SOVINTER FOR CANNED-FOODS INDUSTRY
https://doi.org/10.18619/2072-9146-2017-5-43-44
Abstract
Thevariety‘Sovinter’isaresultofbreedingprogramandoriginatedat FGBNU, Federal Research Centre of Vegetable Breeding has been included into State Register of Breeding Achievements and permitted to be used in 2015 as mid-ripening, simultaneous-pod-ripening and very suitable for canned-foods industry. The variety can be used as a raw plant material for cannery and will be served in industrial techno-logical chain as permanent source for food production.
About the Authors
E. P. Pronina
FSBSI, Federal Scientific Vegetable Centre
Russian Federation
Russian Federation
Ph.D. in Agriculture.
Selectionaya St. 14, VNIISSOK, Odintsovo region, Moscow oblast, 143072
I. P. Kotlyar
FSBSI, Federal Scientific Vegetable Centre
Russian Federation
Russian Federation
Ph.D. in Agriculture.
Selectionaya St. 14, VNIISSOK, Odintsovo region, Moscow oblast, 143072
V. A. Ushakov
FSBSI, Federal Scientific Vegetable Centre
Russian Federation
Russian Federation
Ph.D. in Agriculture.
Selectionaya St. 14, VNIISSOK, Odintsovo region, Moscow oblast, 143072
L. V. Krivenkov
FSBSI, Federal Scientific Vegetable Centre
Russian Federation
Russian Federation
Ph.D. in Agriculture.
Selectionaya St. 14, VNIISSOK, Odintsovo region, Moscow oblast, 143072
References
1. Gosudarstvennyj reestr selekcionnyh dostizhenij, dopushchennyh k ispol'zovaniyu. –M.: Gosudarstvennaya komissiya Rossijskoj Federacii po ispytaniyu i ohrane selek-cionnyh dostizhenij.–2015 god.
2. Sirota S.M., Pronina E.P., Kotlyar I.P., Antoshkin A.A., Goncharov S.V., Ushakov V.A. Itogi nauchno-metodicheskogo seminara “Sostoyanie i perspektivy razvitiya selekcii i semenovodstva goroha ovoshchnogo dlya pererabotki» M., “Ovoshchi Rossii” № 3.–2009.–S.10-14.
3. Pivovarov V.F., Pronina E.P. Osnovnye napravleniya i rezul'taty selekcii i semen-ovodstva ovoshchnyh bobovyh kul'tur vo VNIISSOK// Ovoshchi Rossii.¬–2013.–№ 1.–S.4-12.
4. Vishnyakova M.A., Bulyncev S.V., Burlyaeva M.O., Buravceva T.V., Egorova G.P., Semenova E.V., Seferova I.V. Iskhodnyj material dlya selekcii ovoshchnyh bobovyh kul'tur v kollekcii VIR // Ovoshchi Rossii.–2013.–№1.–S.16-25.
5. Pronina E.P., Kotlyar I.P., Kajgorodova I.M., Ushakov V.A. Napravleniya selekcii goroha ovoshchnogo vo VNIISSOK// Ovoshchi Rossii.–2014.–№4.–S.28-29.
Review
For citations:
Pronina E.P., Kotlyar I.P., Ushakov V.A., Krivenkov L.V. A NEW MID-RIPENING VARIETY OF PEA SOVINTER FOR CANNED-FOODS INDUSTRY. Vegetable crops of Russia. 2017;(5):43-44. (In Russ.) https://doi.org/10.18619/2072-9146-2017-5-43-44
Views:
780
Email this article 