Features of the chemical composition of water in lake Ebeyty Omsk region and characteristics of soil cover | Nevenchannaya | Vegetable crops of Russia

Vegetable crops of Russia
Ovoŝi Rossii

ISSN 2072-9146 (Print)
ISSN 2618-7132 (Online)

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Vegetable crops of Russia

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Nevenchannaya N.M., Shayakhmetov M.R., Shoykin O.D. Features of the chemical composition of water in lake Ebeyty Omsk region and characteristics of soil cover. Vegetable crops of Russia. 2024;(6):137-143. (In Russ.) https://doi.org/10.18619/2072-9146-2024-6-137-143

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ISSN 2072-9146 (Print)
ISSN 2618-7132 (Online)

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About the Authors

N. M. Nevenchannaya
Federal State Budgetary Educational Institution of Higher Education "Omsk State Agrarian University"
Russian Federation

Natalia M. Nevenchannaya - Cand. Sci. (Agriculture), Associate Professor of the Department of Agrochemistry and Soil Science.

1, Institutskaya square St., Omsk, 644008

M. R. Shayakhmetov
Federal State Budgetary Educational Institution of Higher Education "Omsk State Agrarian University"
Russian Federation

Marat R. Shayakhmetov - Cand. Sci. (Biology), Associate Professor of the Department of Agrochemistry and Soil Science.

1, Institutskaya square St., Omsk, 644008

O. D. Shoykin
Federal State Budgetary Educational Institution of Higher Education "Omsk State Agrarian University"
Russian Federation

Olzhas D. Shoykin - Cand. Sci. (Agriculture), Associate Professor of the Department of Agrochemistry and Soil Science.

1, Institutskaya square St., Omsk, 644008

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