INFLUENCE OF THE TOTAL WATER SOLUBLE ANTIOXIDANT CONTENT IN STORAGE RHIZOME ON THE WINTER HARDINESS OF GARDEN IRIS VARIETIES (IRIS HYBRIDA L.)
https://doi.org/10.18619/2072-9146-2016-1-76-81
Abstract
About the Authors
G. D. LevkoRussian Federation
143080, Moscow region, Odintsovo district, p. VNIISSOK, Selectionnaya street, 14
M. S. Gins
Russian Federation
143080, Moscow region, Odintsovo district, p. VNIISSOK, Selectionnaya street, 14
E. A. Zdolnikova
Russian Federation
143080, Moscow region, Odintsovo district, p. VNIISSOK, Selectionnaya street, 14
A. A. Baikov
Russian Federation
143080, Moscow region, Odintsovo district, p. VNIISSOK, Selectionnaya street, 14
V. M. Turushina
Russian Federation
143080, Moscow region, Odintsovo district, p. VNIISSOK, Selectionnaya street, 14
References
1. Suzuki N., Koussevitzky S., Miller R., Miller G. Chloroplast and mitochondrial ROS signaling in the response of plants to abiotic stress // Plant Cell Environment. – 2012. – V.35. – P. 259–270.
2. Apel K., Hirt H. Reactive oxygen species: metabolism, oxidative stress, and signal transduction // Annual Rev. Plant Biol. – 2004. – V. 55 – P. 373–399.
3. Gao Q., Zhang L. Ultraviolet–B–induced oxidative stress and antioxidant defense system responses in ascorbate–deficient vtc1 mutants of Arabidopsis thaliana // J. Plant Physiology. – 2008. –V. 165. – N.2. – P. 138–148.
4. Semchuk N.M., Lushchak O.V., Falk J., Krupinska K., Lushchak V.I. Inactivation of genes, encoding tocopherol biosynthetic pathway enzymes, results in oxidative stress in outdoor grown Arabidopsis thaliana // Plant Physiol. and Biochem. – 2009. – V. 47 – N.5. – P. 384–390.
5. Huang M. and Guo Z. Responses of antioxidative system to chilling stress in two rice cultivars differing in sensitivity // Biol. Plantarum. – 2005. – V.49. – N.1. P. 81–84.
6. Sairam R.K., Deshmukh P.S., Saxena D.C. Role of antioxidant systems in wheat genotypes tolerance to water stress // Biol. Plantarum. – 1998. – V.41. – N.3. – P. 387–394.
7. Shalata A., Mittova V., Volokita M., Guy M., Tal M. Response of the cultivated tomato and its wild salt–tolerant relative Lycopersicon pennellii to salt–dependent oxidative stress: the root antioxidative system // Physiol. Plantarum. – 2001. – V. 112. – N.4. – P. 487–494.
8. Zhang C., Liu J., Zhang Y., Cai X., Gong P., Zhang J., Wang T., Li H., Ye Z. Overexpression of SlGMEs leads to ascorbate accumulation with enhanced oxidative stress, cold, and salt tolerance in tomato // Plant Cell Reports. – 2011. – V. 30. – N.3. – P. 389–398.
9. Wang Z., Xiao Y., Chen W., Tang K., Zhang L. Increased vitamin C content accompanied by an enhanced recycling pathway confers oxidative stress tolerance in Arabidopsis // J. . Integrative Plant Biology. – 2010. – V.52. N.4. – P. 400–409.
10. Hemavathi, Upadhyaya C.P., Akula N., Young K.E., Chun S.C., Kim D.H., Park S.W. Enhanced ascorbic acid accumulation in transgenic potato confers tolerance to various abiotic stresses // Biotechnol. Lett. – 2010. – V.32. – N.2. – P.321–330.
11. Eltayeb A. E., Yamamoto S., Habora M.E.E., Matsukubo Y., Aono M., Tsujimoto H., Tanaka K. Greater protection against oxidative damages imposed by various environmental stresses in transgenic potato with higher level of reduced glutathione // Breeding Science. – 2010. – V. 60. – N.2. – P. 101–109.
12. Lukaszewicz M., Matysiak–Kata I., Skala J., Fecka I., Cisowski W., Szopa J. Antioxidant capacity manipulation in transgenic potato tuber by changes in phenolic compounds content // J. Agricult. and Food Chemistry. – 2004. – V. 52. N.6. – P. 1526–1533.
13. Lee Y.P., Kim S.H., Bang J.W., Lee H.S., Kwak S.S., Kwon S.Y. Enhanced tolerance to oxidative stress in transgenic tobacco plants expressing three antioxidant enzymes in chloroplasts // Plant Cell Reports. – 2007. –V.26. – N.5. – P.591–598.
14. Chen Q., Zhang M., Shen S. Effect of salt on malondialdehyde and antioxidant enzymes in seedling roots of Jerusalem artichoke (Helianthus tuberosus L.) // Acta Physiol. Plantarum. – 2010. – V.33. – N.2. – P.273–278.
15. Zaefyzadeh M., Quliyev R.A., Babayeva S.M., Abbasov M.A. The effect of the interaction between genotypes and drought stress on the superoxide dismutase and chlorophyll content in durum wheat landraces // Turkish J. Biology. – 2009. V.33. – N.1. – P.1–7.
16. Balashova I.T., Verderevskaja T.D., Kintja P.K., Bilkei N.D., Shuravel A.M. Resistenz der Pflaume Gegenьber dem Sharka–Virus–Einige Biochemische Aspekte. – Archives Phytopathologische Pflanzenschutz. – 1995. –Vol.29. – P. 289–297.
17. Balashova I.T., Kintia P.K., Verderevskaya T.D., Juravel A.M., Ostapenko A.B. One Biochemical Marker of Plum Resistance to PPV. – Proceedings of the Middle European Meeting’96 on Plum Pox. – Budapest. – 1997. – P. 53–58.
18. Гинс М.С., Гинс В.К., Кононков П.Ф., Байков А.А., Торрес Миньо Карлос, Романова Е.В., Лапо О.А. Методика анализа суммарного содержания антиоксидантов в листовых и листостебельных овощных культур. Учебно-методическое пособие. М.: РУДН. 2013. 47 с.
19. Родионенко Г.И. Ирисы. – Л.: Агропромиздат, 1988. – 159 с.
20. Basic iris culture. – The American Iris Society, Tulsa, 1993. – 26 p.
21. Масюкова М.А., Сушков К.Л. – Наши цветы. – Алма–Ата: «Кайнар», 1972. – 235 с.
22. Соболева Л.Е. Цветы в вашем саду. – Симферополь: «Таврия», 1988.–208 с.
23. Левко Г.Д., Здольникова Е.А. Новые сорта ириса бородатого (Iris hybrida hort.) селекции ВНИИССОК. //Овощи России, 2012. – № 2. – Стр. 41–43.
24. Методика первичного сортоиспытания коллекции ириса гибридного. – Л., 1971. – 17 с.
25. Аксенов Е.С., Аксенова Н.А.. Декоративные растения. Т II. М.: ABF, 1993. – 608 с.
26. Сапожникова Е.В., Дорофеева Л.С. Определение содержания аскорбиновой кислоты в окрашенных растительных экстрактах йодометрическим методом // Консервная и овощесушильная промышленность, 1966. – № 5. – Cтр. 29–31.
27. Доспехов Б.А. Методика полевого опыта. – Москва: Агропромиздат. – 1985. – С. 268–290.
28. Отчет лаборатории селекции и семеноводства цветочных культур ВНИИССОК, 2009.
Review
For citations:
Levko G.D., Gins M.S., Zdolnikova E.A., Baikov A.A., Turushina V.M. INFLUENCE OF THE TOTAL WATER SOLUBLE ANTIOXIDANT CONTENT IN STORAGE RHIZOME ON THE WINTER HARDINESS OF GARDEN IRIS VARIETIES (IRIS HYBRIDA L.). Vegetable crops of Russia. 2016;(1):76-81. (In Russ.) https://doi.org/10.18619/2072-9146-2016-1-76-81