For citations:
Bondareva L.L., Mineykina A.I., Paslova T.O., Molchanova A.V., Paslova N.O. Japanese cabbage: features of morphological and biochemical parameters of a promising sample. Vegetable crops of Russia. 2020;(6):62-66. (In Russ.) https://doi.org/10.18619/2072-9146-2020-6-62-66
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