Preview

Vegetable crops of Russia

Advanced search

Selection of cucumber for parthenocarpy for spring greenhouses

https://doi.org/10.18619/2072-9146-2022-6-29-34

Abstract

Scientific relevance. Currently, in the protected ground, the main areas are occupied by parthenocarpic hybrids of cucumber of foreign origin. Therefore, the selection of domestic cucumber hybrids of the parthenocarpic type is very relevant.

Material and conditions. The experience was laid in 2018-2022 in the Odintsovo district of the Moscow region in the conditions of a spring film ground greenhouse of the "Block" type on the basis of the head institution of the FSBSI FSVC. Agrotechnics of cultivation is generally accepted for the conditions of spring film greenhouses. In breeding nurseries where there were no bees, the degree of parthenocarpy was determined as the ratio of the fruit set to the number of female flowers formed on the plant, as a percentage. The records were carried out from the 5th to the 20th node inclusive, only on plants of the female type of flowering. On the basis of the laboratory of breeding and seed production of pumpkin crops, 27 collectible and more than 50 breeding samples of parthenocarpic cucumber were studied.

Results. During three years of research, 7 hybrids of cucumber of the parthenocarpic type of foreign breeding were selected based on the sum of economically useful traits.These hybrids were distinguished by a high degree of parthenocarpy. With their participation, as a result of multiple selections and self-pollination, more than 50 breeding lines were created. Analysis of the obtained material showed that the degree of manifestation of parthenocarpy on the plant (the arithmetic mean between the indicators of parthenocarpy on the main and lateral shoots) in the best half of the samples in 2021 was in the range of 30-50%, whereas in 2022 it already reached 50-70%. The parthenocarpy severity coefficient above 70% was noted only in 2022 in 4% of samples. About half of the samples showed a fairly low parthenocarpy: in 2021 no more than 30%, and in 2022 no more than 50%. Most of them were rejected. The parthenocarpy of the best breeding samples in 2022, compared with 2021, increased by an average of 17.7%. Breeding lines obtained even from the same collection sample often differed greatly, sometimes by 4 times, in the degree of parthenocarpy. The families of the most stable parthenocarpy samples had differences on this basis in 2021 only 3-6%, and in 2022 – 10-11%. Families with the greatest severity of this trait were selected annually. It can be concluded that the degree of parthenocarpy in cucumber strongly depends on both the genotype of the sample and the growing conditions. 3 breeding lines were selected, characterized by high indicators of the degree of manifestation of parthenocarpy in 2021 (61.5-70.5%) and the stability of the manifestation of this trait by families and years. 

About the Authors

I. B. Korottseva
Federal State Budgetary Scientific Institution Federal Scientific Vegetable Center (FSBSI FSVC)
Russian Federation

Irina B. Korottseva – Cand. Sci. (Agriculture), head of the laboratory of selection and seed production of pumpkin crops

14, Selectsionnaya str., VNIISSOK, Odintsovo district, Moscow region, 143072



S. N. Belov
Federal State Budgetary Scientific Institution Federal Scientific Vegetable Center (FSBSI FSVC)
Russian Federation

Sergey N. Belov – Junior Researcher of Laboratory of Reproductive Biotechnology in Crop Breeding

14, Selectsionnaya str., VNIISSOK, Odintsovo district, Moscow region, 143072



References

1. Open ground cucumbers: areas and collections in Russia in 2001-2020. [electronic resource] / Expert-analytical center of agribusiness ‘AB-Center’ / Date of access: 02.10.2022. Access mode: https://ab-centre.ru/news/ogurcy-otkrytogo-gruntaploschadi-i-sbory-v-rossii-v-2001-2020-gg

2. Sturtevant E.L. Seedless Fruits. Memoirs of the Torrey Botanical Club. 1890;1(4):141–85.

3. Noll F. Über Fruchtbildung ohne vorausgegangene Bestäubung (Parthenocarpie) bei der Gurke. Universitäts-Buchdruckerei; 1902.

4. Wellington R., Hawthorne L.R. A parthenocarpic hybrid obtained from crossing an English force cucumber and an Arlington white root. Proc. Amer. Op. Hort. The science. 1928;(26):97–100.

5. Pike L.M., Peterson C.E. Inheritance of parthenocarpy in the cucumber (Cucumis sativus L.). Euphytica. 1969;18(1):101–5. https://doi.org/10.1007/BF000219876

6. Pierce L.K., Wehner T.C. Gene list for cucumber. Cucurbit. Genet. Coop. 1989;(12):91–103.

7. Meshcherov E., Juldasheva L. Parthenocarpy in cucumber. Proceedings on applied botany, genetics and breeding. 1974;51(2):204–213. (In Russ.) 8. Hawthorn L.R., Wellington R. Geneva, a greenhouse cucumber that develops fruit without pollination. New York State Agricultural Experiment Station; 1930.

8. Yuldasheva L.M. Source material for obtaining short-fruited parthenocarpic cucumber hybrids. Proceedings on applied botany, genetics and breeding. 1971;45(1). (In Russ.)

9. Kvasnikov B.V., Rogova N.T., Tarakanova S.I., Ignatova S.I. Methods of breeding vegetables for growing under cover. Proceedings on applied botany, genetics and breeding. 1970;42(З):45-57. (In Russ.)

10. Zhivnitskaya M.D., Guseva L.I. Parthenocarpy in F1 cucumber hybrids and its inheritance in splitting populations. Agricultural biology. 1983;(12):24-26. (In Russ.)

11. Gou C., Zhu P., Meng Y., Yang F., Xu Y., Xia P., et al. Evaluation and genetic analysis of parthenocarpic germplasms in cucumber. Genes. 2022;13(2):225. https://doi.org/10.3390/genes13020225

12. De Ponti O.M.B., Garretsen F. Inheritance of parthenocarpy in pickling cucumbers (Cucumis sativus L.) and linkage with other characters. Euphytica. Jan 1, 1976;25(1):633–42. https://doi.org/10.1007/BF00041600

13. El-Shawaf I.I.S, Baker L.R. Inheritance of parthenocarpic yield in gynoecious pickling cucumber for once-over mechanical harvest by diallel analysis of six gynoecious lines. Journal of the American Society for Horticultural Science. 1981;106(3):359–64. https://doi.org/10.21273/JASHS.106.3.359

14. Vishnevskaya G.I., Rogova N.T. Method for determining the degree of parthenocarpy in cucumbers. Proceedings of the Research Institute of Agriculture of the Far North. 1969;(17):220. (In Russ.)

15. Recommendations and guidelines for breeding and seed production of cucumber. Moscow: VNIISSOK; 1999. 243 р. (In Russ.)

16. Tian Z., Jahn M., Qin X., Obel H.O., Yang F., Li J., et al. Genetic and Transcriptomic Analysis Reveal the Molecular Basis of Photoperiod-Regulated Flowering in Xishuangbanna Cucumber (Cucumis sativus L. var. xishuangbannesis Qi et Yuan). Genes. 2021;12(7):1064. https://doi.org/10.3390/genes12071064

17. Blinova T, Tsurkan T. The study of parthenocarpy of new cucumber hybrids in an unheated film greenhouse. Biotehnologiiavansate–realizărişi perspective. 2016. 138–138 р.

18. Gladyshko S.N. Creation of initial material for cucumber breeding for the open ground of the Non-Chernozem zone of Russia [Ph.D.]. [Moscow]: All-Russian Research Institute of Selection and Seed Production of Vegetable Crops; 2002. 183 р. (In Russ.)

19. Leonova A.V. Parthenocarpy and its importance in cucumber breeding [Ph.D.]. [St. Petersburg]: St. Petersburg State Agrarian University; 2000. 116 р. (In Russ.)

20. Maslovskaya E.M., Biryukova N.K. Influence of growing conditions on the manifestation of cucumber parthenocarpy. Breeding, seed production and biotechnology of vegetable and melon crops. Reports of the 3rd international conference dedicated to the memory of B.V. Kvasnikov. Moscow; 2003. Р. 302–304. (In Russ.)

21. Nalobova V.L., Khleborodov A.Y. Breeding and seed growing of open ground cucumber. Minsk: Publishing House "Belarusian Science"; 2012. 244 p. (In Russ.)

22. Matlob A.N., Kelly W.C. Growth regulator activity and parthenocarpic fruit production in snake melon and cucumber grown at high temperature. Journal of the American Society for Horticultural Science. 1975;100(4):406–9. https://doi.org/10.21273/JASHS.100.4.406

23. Rudich J., Baker L., Sell H. Parthenocarpy in Cucumis sativus L. as affected by genetic parthenocarpy, thermo-photoperiod, and femaleness. Journal of the American Society for Horticultural Science. 1977;102(2):225–8. https://doi.org/10.21273/JASHS.102.2.225

24. Selivanova M.V., Romanenko E.S., Aisanov T., Mironova E.S. The influence of anti-stress fertilizers on the productivity of greenhouse cucumber. Agricultural Journal. 2020;5(13):42-48. (In Russ.) https://doi.org/10.25930/2687-1254/007.5.13.2020. EDN MFDSNE.

25. Rossov N.B., Sidorsky A.G., Deev S.V. Inheritance of parthenocarpy in cucumbers. 3rd Congress of the All. Society of Geneticists and Breeding. them. N.I. Vavilova. Leningrad; 1977. (In Russ.)

26. VIR. Guidelines for the selection of vegetable crops. St. Petersburg; 1983. (In Russ.)


Review

For citations:


Korottseva I.B., Belov S.N. Selection of cucumber for parthenocarpy for spring greenhouses. Vegetable crops of Russia. 2022;(6):29-34. (In Russ.) https://doi.org/10.18619/2072-9146-2022-6-29-34

Views: 494


Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 License.


ISSN 2072-9146 (Print)
ISSN 2618-7132 (Online)