Preview

Vegetable crops of Russia

Advanced search

State and prospects of development of tomato breeding in modern market conditions

https://doi.org/10.18619/2072-9146-2021-5-11-15

Abstract

Relevance. To meet the needs of the population and commodity producers in the south of Russia in tomatoes, it is necessary to develop varieties and hybrids of various directions that have high productivity, increased fruit quality and resistance to fungal and bacterial diseases, that meet modern production technologies and market requirements, as well as have an acceptable price for seeds.
Aim of study – creation of new maternal tomato lines with functional male sterility for open ground for various purposes (for fresh consumption, whole-fruit canning,), which will make it possible to create highly productive hybrids that meet the agro-climatic conditions of the south of Russia in the future.
Materials and methods. The studies were carried out in a breeding film greenhouse and in field conditions on the territory of the experimental plot of FSBSI "Federal Scientific Rice Centre" of the central soil-climatic zone of Krasnodar region. The object of research were mid-ripening tomato varieties included in the competitive testing, sterile tomato lines, new F1 hybrids based on FMS, collection and breeding material. The types of crosses used in the work: analyzing, saturating, top-crosses. To speed up the process of developing new sterile tomato lines in winter, artificial climate chambers were used.
Results. As a result of the research, promising new functionally sterile lines of tomato were identified, differing in the length of the vegetation period, weight, color, fruit shape, biochemical parameters, with a number of useful economically valuable traits.

About the Author

I. V. Kozlova
Federal State Budgetary Scientific Institution "Federal Rice Center"
Russian Federation

Irina V. Kozlova – Researcher of the Department of vegetable and potato growing 

3, Belozerny, Krasnodar, 350921



References

1. Order of the Government of the Russian Federation of November 17, 2008 No. 1662-r. About the Concept of long-term socio-economic development of the Russian Federation (with amendments and additions) / GARANT system: http://base.garant.ru/194365. (In Russ.)

2. Open ground tomatoes: areas and harvests in Russia in 2001-2019. [Electronic resource]. - Access mode: https://agrovesti.net/lib/industries/vegetables/pomidory-otkrytogo-grunta-ploshchadi-i-sbory-v-rossii-v-2001-2019-gg.html (Date of access: 25.11.2020 ). (In Russ.)

3. The history of the origin of tomatoes [Electronic resource]. - Access mode: https://cyberlesson.ru/kogda-v-rossii-pojavilis-pomidory (Date of access: 11.12.2020). (In Russ.)

4. Hasanuzzaman M. et al. Physiological, biochemical, and molecular mechanisms of heat stress tolerance in plants. International journal of molecular sciences. 2013;14(5):9643-9684.

5. Bunin M.S., Monakhos G.F., Terekhova V.I. Production of hybrid vegetable seeds. M.: Publishing house of the Russian State Agrarian University - Moscow Agricultural Academy named after Timiryazev. 2011. 182 p. (In Russ.)

6. Fedulov Yu.P. Methods for determining plant resistance. Krasnodar: KubGAU, 2015. 39 p. (In Russ.)

7. Koroleva S.V., Polyakova N.V., Pistun O.G. About the creation of sterile lines of sweet pepper in breeding for heterosis. Vegetable crops of Russia. 2020;(5):38-42. (In Russ.) https://doi.org/10.18619/2072-9146-2020-5-38-42

8. Savchenko V.K. A method for assessing the combining ability of genetically diverse sets of parental forms. Methods of genetic-breeding and genetic experiments. Minsk, 1973. P. 48-77. (In Russ.)

9. Guidelines for breeding tomato varieties and hybrids for open and protected ground. M., VNIISSOK, 1986. 64 p. (In Russ.)

10. Litvinov S.S. Field experiment technique in vegetable growing. M.: Rosselkhozakademiya, 2011. 648 p. (In Russ.)

11. Dzyuba V.A. Multifactorial experiments and methods of biometric analysis of experimental data: Methodological guide. Krasnodar, 2007. 76 p. (In Russ.)

12. Sheudzhen A.Kh., Bondareva T.N. Methods of agrochemical research and statistical evaluation of their results. Maykop: JSC Polygraph-YUG, 2015. 664 p. (In Russ.)

13. Grushanin A.I., Esaulova L.V. Technology for growing tomatoes in the open field in the Kuban. Recommendations. Krasnodar, 2016. 36 p. (In Russ.)


Review

For citations:


Kozlova I.V. State and prospects of development of tomato breeding in modern market conditions. Vegetable crops of Russia. 2021;(5):11-15. (In Russ.) https://doi.org/10.18619/2072-9146-2021-5-11-15

Views: 670


Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 License.


ISSN 2072-9146 (Print)
ISSN 2618-7132 (Online)