Influence of storage conditions on the quality of jerusalem artichoke

N. M. Mudrykh; S. A. Semakova

Vegetable crops of Russia
Ovoŝi Rossii

ISSN 2072-9146 (Print)
ISSN 2618-7132 (Online)

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Vegetable crops of Russia

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Mudrykh N.M., Semakova S.A. Influence of storage conditions on the quality of jerusalem artichoke. Vegetable crops of Russia. 2021;(1):121-124. (In Russ.) https://doi.org/10.18619/2072-9146-2021-1-121-124

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ISSN 2072-9146 (Print)
ISSN 2618-7132 (Online)

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About the Authors

N. M. Mudrykh
Federal State Budgetary Educational Institution of Higher Education «Perm State Agro-Technological University named after Academician D.N. Pryanishnikov»
Russian Federation

Natalya M. Mudrykh – Cand. Sci. (Agriculture), Associate Professor of the Department of Agrochemistry

23, Petropavlovskaya st., Perm, 614990

S. A. Semakova
Federal State Budgetary Educational Institution of Higher Education «Perm State Agro-Technological University named after Academician D.N. Pryanishnikov»
Russian Federation

Svetlana A. Semakova – Cand. Sci. (Pharmaceutical), Associate Professor of the Department of Commodity Science and Expertise of Good

23, Petropavlovskaya st., Perm, 614990

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Vegetable crops of Russia

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