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<article article-type="research-article" dtd-version="1.3" xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xml:lang="ru"><front><journal-meta><journal-id journal-id-type="publisher-id">ovoshchi</journal-id><journal-title-group><journal-title xml:lang="ru">Овощи России</journal-title><trans-title-group xml:lang="en"><trans-title>Vegetable crops of Russia</trans-title></trans-title-group></journal-title-group><issn pub-type="ppub">2072-9146</issn><issn pub-type="epub">2618-7132</issn><publisher><publisher-name>Федеральный научный центр овощеводства</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.18619/2072-9146-2020-4-32-36</article-id><article-id custom-type="elpub" pub-id-type="custom">ovoshchi-1100</article-id><article-categories><subj-group subj-group-type="heading"><subject>Research Article</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="ru"><subject>СЕЛЕКЦИЯ И СЕМЕНОВОДСТВО СЕЛЬСКОХОЗЯЙСТВЕННЫХ РАСТЕНИЙ</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="en"><subject>BREEDING AND SEED PRODUCTION OF AGRICULTURAL CROPS</subject></subj-group></article-categories><title-group><article-title>Морфометрические параметры разнокачественности семян моркови и факторы их определяющие.</article-title><trans-title-group xml:lang="en"><trans-title>Morphometric parameters of carrot seed quality and factors determining them.</trans-title></trans-title-group></title-group><contrib-group><contrib contrib-type="author" corresp="yes"><contrib-id contrib-id-type="orcid">https://orcid.org/0000-0003-1910-5390</contrib-id><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Бухаров</surname><given-names>А. Ф.</given-names></name><name name-style="western" xml:lang="en"><surname>Bukharov</surname><given-names>A. F.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Бухаров Александр Федорович – доктор с.-х.наук, главный научный сотрудник группы семеноведения</p><p>Московская область, Раменский район, д. Верея, стр. 500 </p></bio><bio xml:lang="en"><p>Aleksandr F. Bukharov – Doc. Sci. (Agriculture)</p><p>500, Vereya, Ramensky district, Moscow region</p></bio><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Балеев</surname><given-names>Д. Н.</given-names></name><name name-style="western" xml:lang="en"><surname>Baleev</surname><given-names>D. N.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Балеев Дмитрий Николаевич – кандидат с.-х. наук, ведущий научный сотрудник </p><p>Московская область, Раменский район, д. Верея, стр. 500 </p></bio><bio xml:lang="en"><p>Dmitry N. Baleev – Cand. Sci. (Agriculture), Leading Researcher</p><p>500, Vereya, Ramensky district, Moscow region</p></bio><xref ref-type="aff" rid="aff-2"/></contrib><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Фефелов</surname><given-names>Ф. О.</given-names></name><name name-style="western" xml:lang="en"><surname>Fefelov</surname><given-names>F. O.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Фефелов Фёдор Олегович – кандидат с.-х. наук, ст. научный сотрудник </p><p>Московская область, Раменский район, д. Верея, стр. 500 </p></bio><bio xml:lang="en"><p>Fedor O. Fefelov – Cand. Sci. (Agriculture), Senior Researcher </p><p>500, Vereya, Ramensky district, Moscow region</p></bio><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Еремина</surname><given-names>Н. А.</given-names></name><name name-style="western" xml:lang="en"><surname>Eremina</surname><given-names>N. A.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Еремина Надежда Александровна – мл. научный сотрудник</p><p>Россия, Московская область, Раменский район, д. Верея, стр. 500 </p></bio><bio xml:lang="en"><p>Nadezhda A. Eremina – Junior Researcher</p><p>500, Vereya, Ramensky district, Moscow region</p></bio><xref ref-type="aff" rid="aff-1"/></contrib></contrib-group><aff-alternatives id="aff-1"><aff xml:lang="ru"><institution>Всероссийский научно-исследовательский институт овощеводства –  филиал Федерального государственного бюджетного научного учреждения «Федеральный научный центр овощеводства» (ВНИИО – филиал ФГБНУ ФНЦО)</institution><country>Россия</country></aff><aff xml:lang="en"><institution>All-Russian Scientific Research Institute of Vegetable Growing – Branch of the FSBSI Federal Scientific Vegetable Center</institution><country>Russian Federation</country></aff></aff-alternatives><aff-alternatives id="aff-2"><aff xml:lang="ru"><institution>Всероссийский научно-исследовательский институт лекарственных и ароматических растений</institution><country>Россия</country></aff><aff xml:lang="en"><institution>All-Russian Scientific Research Institute of Medicinal and Aromatic Plants</institution><country>Russian Federation</country></aff></aff-alternatives><pub-date pub-type="collection"><year>2020</year></pub-date><pub-date pub-type="epub"><day>27</day><month>08</month><year>2020</year></pub-date><volume>0</volume><issue>4</issue><fpage>32</fpage><lpage>36</lpage><permissions><copyright-statement>Copyright &amp;#x00A9; Бухаров А.Ф., Балеев Д.Н., Фефелов Ф.О., Еремина Н.А., 2020</copyright-statement><copyright-year>2020</copyright-year><copyright-holder xml:lang="ru">Бухаров А.Ф., Балеев Д.Н., Фефелов Ф.О., Еремина Н.А.</copyright-holder><copyright-holder xml:lang="en">Bukharov A.F., Baleev D.N., Fefelov F.O., Eremina N.A.</copyright-holder><license xml:lang="ru" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>Данная работа распространяется под лицензией Creative Commons Attribution 4.0.</license-p></license><license xml:lang="en" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>This work is licensed under a Creative Commons Attribution 4.0 License.</license-p></license></permissions><self-uri xlink:href="https://www.vegetables.su/jour/article/view/1100">https://www.vegetables.su/jour/article/view/1100</self-uri><abstract><sec><title>Актуальность</title><p>Актуальность. Изучен вклад сортового и экологического факторов в изменчивость длины эндосперма и зародыша семян моркови. </p></sec><sec><title>Материал и методы</title><p> Материал и методы. Объектами для изучения служили оригинальные семена сортов Рогнеда, Любава и Черноземочка, Шантенэ 2461 и Боярыня. Семена выращены на Воронежской и Западно-Сибирской опытных станциях. Измерение линейных размеров семени и эндосперма осуществляли штангенциркулем. Длину зародыша измеряли с помощью микроскопа (Микромед) и видеоокуляра (DCM 300 MD) при x40 увеличении. Статистическую обработку данных исследований двухфакторного опыта проводили с помощью дисперсионного анализа. Различия сравниваемых параметров считали статистически значимыми при Р 0,05.</p></sec><sec><title>Результаты</title><p>Результаты. Линейные размеры всех основных элементов семян, а также индекс Iэ/з в среднем за три года существенно отличались у изученных сортов моркови (Р &lt; 0,001). Максимальная длина семени (3,14±0,02 мм), длина эндосперма (2,66±0,02 мм) и длина зародыша (1,23±0,03 мм) в среднем за три года отмечена у сорта Рогнеда. Средние значения коэффициента вариации (V) длины семени были минимальными и изменялись от 10,1% до 12,9%. Средние значения коэффициента вариации (V) для длины эндосперма изменялись в более широких пределах от 12,0% до 14,6%. Длина зародыша имела максимальный уровень вариабельности от 18,7% у сорта Рогнеда до 20,3% у сорта Черноземочка 21,3%. Фактор сорта оказывал преобладающее влияние (от 50,8% до 86,5%) на размер семени и его морфологические элементы. Вклад фактора экологических условий года репродукции в формирование морфометрических параметров не превышал 22,3%. Это позволило сделать вывод о перспективности отбора и возможности селекционного изменения морфологических параметров семени, которые определяют технологические, посевные и другие их свойства. </p></sec></abstract><trans-abstract xml:lang="en"><sec><title>Relevance</title><p>Relevance.The contribution of varietal and environmental factors to the variability of the length of the endosperm and the embryo of carrot seeds was studied.</p></sec><sec><title>Materials and methods</title><p> Materials and methods. The objects of study were the original seeds of Rogneda, Lubava and Chernozemochka, Chantene 2461 and Boyarynya varieties. The seeds were grown at the Voronezh and West Siberian experimental stations. The linear dimensions of the seed and endosperm were measured using a caliper. The length of the embryo was measured using a microscope (Micromed) and a video eyepiece (DCM 300 MD) at х40 magnification. Statistical processing of the research data two-factor experiment was carried out using analysis of variance. Differences in the compared parameters were considered statistically significant at p 0.05.</p></sec><sec><title>Results</title><p>Results. The linear dimensions of all the main elements of seeds, as well as the index of Ie/z on average for three years significantly differed in the studied carrot varieties (P &lt; 0.001). The maximum length of the seed (3.14±0.02 mm), the length of the endosperm (2.66±0.02 mm) and the length of the embryo (1.23±0.03 mm) on average for three years was observed in the Rogneda variety. The average coefficient of variation (V) of seed length was minimal and varied from 10.1% to 12.9%. The average values of the coefficient of variation (V) for the length of the endosperm varied in a wider range from 12.0% to 14.6%. The length of the embryo had a maximum level of variability from 18.7% in the Rogneda variety to 20.3% in the Chernozemochka variety 21.3%. The variety factor had a predominant influence (from 50.8 % to 86.5 %) on the size of the seed and its morphological elements. The contribution of the environmental conditions of the year of reproduction to the formation of morphometric parameters did not exceed 22.3 %. This allowed us to draw a conclusion about the prospects of selection and the possibility of selective changes in the morphological parameters of the seed. </p></sec></trans-abstract><kwd-group xml:lang="ru"><kwd>морковь</kwd><kwd>экология</kwd><kwd>сорт</kwd><kwd>семя</kwd><kwd>эндосперм</kwd><kwd>зародыш</kwd></kwd-group></article-meta></front><back><ref-list><title>References</title><ref id="cit1"><label>1</label><citation-alternatives><mixed-citation xml:lang="ru">Bianco V.V., Damato G., Defilippis R. 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